Fanny's choice

Costières de Nîmes

Idole

RED

 

Deep red and purple colour. 5 Rhone grape varieties Syrah, Grenache, Mourvedre, Marselan and Cinsault offer a beautiful combination to this exceptional wine: originality, freshness and concentration.
The very balsamic nose evokes the aromas of raspberry jam, nutmeg and cloves.
On the palate, cocoa and coffee bean dominate then blackberry, blackcurrant, blueberry and truffle. Smooth and fresh in the mouth and a very fine finish.
A beautiful harmony between wine and oak wood. Rich and robust wine.
A fabulous combination of elegance and concentration.
This ambitious cuvee sublime the particular terroir of Beaubois with feet in pebbles, head on Scamandre pond and eyes to the sea.
To be decanted 1 hour before tasting.
Drink with white or red meat.
15 years of cellaring.

GRAPE VARIETIES

30% Syrah

Clos Cabane et Fanny

30% Grenache

Clos François

15% Mourvèdre

Clos du Parc

15% Marselan

Clos Réussite

10% Cinsault

Clos Pierre

SoIl

Chalky clay, Villafranchien, Pebbles in the sector of southern Costieres Franquevaux. 

Culture

Organic Farming

Plot selection

Vinification

Vegan wine.

Vatting seperately of each plot.

Traditional vinification, pump over and 1 rack and return.

Fermentation temperature around 29°C .

22 days of maceration.

aging

15 months in double size oak barrel (450 L) ; very fine and light toast (Allier)

100% new barrel

Three months in tank before bottling.

Blending after aging 

 
«The "Must Have" of Beaubois...»

«Idole is a superb and elegant wine. 
A wine combined with power and intensity, while the structure is fluid, firm, silky and extremely  elegant, remarkable.  
This wine shows a devilishly intelligent vinification and full of emotion in the cellar. 
A combination of old and modern approach...
»

Anders Enquist SWEDEN

Fanny's choice

Costières de Nîmes

Idole

WHITE

Bright gold with straw-colored tints.
4 Rhone grape varieties offer a beautiful combination to this exceptional wine: originality, freshness and concentration. 
Very buttery nose evokes the aromas of quince jelly, mango and passion fruit. 
The mouthfeel is silky-smooth with honey, white pepper and mango. The finish on candied citrus is very fine and powerful.               
A subtle harmony of wine and oak wood. Wine fresh and complex. 
A fabulous combination of elegance and concentration. 
This exceptional cuvee reveals the peculiarity of our great terroir of white wine so close to the Mediterranean. 
5 years of cellaring. 

GRAPE VARIETIES

30% Roussanne

30% Viognier

20% Grenache Blanc

20% Vermentino

Soil

Chalky clay, Villafranchien, Pebbles in the sector of southern Costieres Franquevaux

Culture

Grapes came from vines aged 28 years.

Organic farming (AB ECOCERT).

Plot selection. Harvest by hand and grapes selected on the vine.

A yield limited to 30 hectoliters per hectare.

1000 bottles limited with numbers

Vinification

Vegan wine. Vatting seperately each plot. Traditional vinification in oak barrel. Fermentation temperature 19°C.

aging

Each plot aging in a different double size oak barrel (450 L) for 6 months; Fine and light toast (Allier)

100% new barrel

1 month in tank before bottling

Blending after aging 

Fanny's choice

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36 countries in which you can find ours wines

Where to find it

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