Cinso Bistro

Vin de France

RED

Purple color with carmine reflections.

Nose of small red fruits, gourmet mouth of fresh fruits and pepper, we drink it and we drink it again!

Wine to drink chilled, with aperitifs, charcuterie and cheese platters, hot or cold buffet, strawberry or chocolate dessert.

Ideal serving temperature 12 to 16°C

GRAPE VARIETIES

100% CINSAULT

Chalky clay, Villafranchien, Pebbles in the sector of southern Costières, Durancien Franquevaux area

Biodynamic farming

Traditional, pumping over.
Temperature around 25°C.
8 days of vatting.

6 Months in tank

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